Best Recipes of 2016 (2024)

This post may contain affiliate links. Read ourdisclosure policy.

Another year gone, just like that. It’s absolutely crazy how fast time flies. This year has been nothing short of amazing.

I’m planning on posting a personal & business recap of the year after Christmas along with my personal favorite recipes & posts, for anyone interested, but below are the top 10 most popular recipes, the posts that got the most visitors since January.

Before I get to those recipes, I wanted to take a moment to extend a huge heartfelt THANK YOU. Without you reading my blog, making my recipes, subscribing to my emails, hanging out on social media, and buying my books none of this would be possible. I know I’ve said it before but YOU make my dream job possible and I appreciate each and every person who visits my site. You are all the best readers in the world.

Now let’s get onto 2016’s deliciousness:

10. The Best Chocolate Cupcakes

Best Recipes of 2016 (1)

It took me SO MUCH WORK to finally perfect my recipe for chocolate cupcakes, so I’m thrilled this made the cut for 2016. If you haven’t made this recipe yet, definitely give it a try soon!

9. Cheesecake Filled Chocolate Bundt Cake

Best Recipes of 2016 (2)

There are a few common themes among recipes that perform really well here. Chocolate and/or cheesecake are always well received. What’s not to love about this bundt cake?!

8. Nutella Brownies

Best Recipes of 2016 (3)

Every time I post this photo to Instagram it gets record breaking likes. It just LOOKS so rich, ooey, gooey, fudgy, and delicious. I wish I could share a bite with you through your screen!

7. Ultimate Brownies

Best Recipes of 2016 (4)

This is another recipe that took seemingly endless test batches to perfect. It’s been tested by me extensively, as well as a talented recipe tester who recently started working with me. I want to be sure that the recipes I create will always turn out for you. That’s why I love to give you more details and tips about the recipe in posts like this one so you get at least a basic understanding of the baking science involved!

6. How to Make Perfect Swiss Meringue Buttercream

Best Recipes of 2016 (5)

Have you tried Swiss meringue buttercream yet? It’s actually less sweet than American style, as well as creamier and smoother. It does take some extra work, and it’s easy for the recipe to go wrong without the right tips & steps. This post contains a step-by-step video and tons of insights so you can make the best buttercream of your life. Just check out all the comments!

5. Cheesy Garlic Herb Crack Bread

Best Recipes of 2016 (6)

I mean, what’s not to love here? Carbs + cheese + garlic + herbs? It’s comfort food overload! My family now requests this bread at every special dinner I make for them.

4. Cheesecake Stuffed Chocolate Cupcakes

Best Recipes of 2016 (7)

I think it’s pretty funny that two cheesecake stuffed chocolate cake recipes made it to the top 10 this year. This recipe is even simpler and easier than the bundt cake, but is bound to be a total crowd pleaser.

3. The Ultimate Guide to Chocolate Chip Cookies

Best Recipes of 2016 (8)

Even though I posted this in 2013, it still remains one of my most popular posts to this day. There have been several instances where I’ve met complete strangers who have seen this photo. It took the internet by storm, and is still going strong! In fact, my Ultimate Cookie Handbook was completely inspired by the crazy popularity of this post!

2. How to Make the Best Buttercream

Best Recipes of 2016 (9)

I think it’s absolutely hilarious this post made it to the #2 slot. I absolutely hate the photos in this post. I’m planning on redoing them in 2017, that’s how much I hate them! But the video and recipe explains in full detail how to make the best simple American buttercream, and it’s now been viewed over a million times! I had no idea you guys struggled so much with buttercream and cakes, so it’s definitely going to be a focus next year.

1. Old Fashioned Sour Cream Doughnuts

Best Recipes of 2016 (10)

Another recipe that has been insanely popular ever since I posted it. I think we all have a secret obsession with old fashioned doughnuts. I actually made this recipe because our local doughnut shop seemed to always be out of old fashioned doughnuts. If you haven’t tried this recipe yet, you must do so ASAP. It gets so many rave reviews and is such a fun baking project.

Best Recipes of 2016 (2024)

FAQs

How do you write ingredients? ›

Ingredient list. The order of the ingredients list and the list of instructions should match. Be specific, give all necessary amounts, and describe the condition of the ingredients listed; for example, melted butter, frozen butter, etc. Keep the ingredients for a recipe's main steps separate.

Where is the most delicious food in the world? ›

  • Italy. #1 in Has great food. #15 in Best Countries Overall. ...
  • Spain. #2 in Has great food. #17 in Best Countries Overall. ...
  • Mexico. #3 in Has great food. #33 in Best Countries Overall. ...
  • France. #4 in Has great food. ...
  • Greece. #5 in Has great food. ...
  • Thailand. #6 in Has great food. ...
  • Turkey. #7 in Has great food. ...
  • Portugal. #8 in Has great food.

When was the first recipe written? ›

The earliest known written recipes date to 1730 BC and were recorded on cuneiform tablets found in Mesopotamia. Other early written recipes date from approximately 1600 BC and come from an Akkadian tablet from southern Babylonia. There are also works in ancient Egyptian hieroglyphs depicting the preparation of food.

What are three common recipe formats? ›

Most recipes are written in one of three forms: standard, narrative or action.

What are the 5 main uses of standard recipes? ›

Benefits of using a standardized recipe include:
  • a consistent quality and quantity.
  • standard portion size/cost.
  • assuring nutritional content and addressing dietary concerns, such as special diets or food allergies.
  • helping ensure compliance with “Truth in Menu” requirements.
  • aiding in forecasting and purchasing.

What should you always do first to your recipe? ›

Start with the ingredient list. List ingredients with exact measurements and in the order in which they will be used. Leaving out ingredients is the most common mistake in recipe writing.

How do I come up with my own recipe? ›

Tips for recipe writing
  1. Write ingredients in the order in which they'll be used! ...
  2. Write the directions in an order that makes sense. ...
  3. If your recipe has multiple "recipes" within it, separate the ingredients and step for each. ...
  4. Offer additional methods or substitutions. ...
  5. Share when to know a recipe is ready.
May 4, 2022

What ingredient should be first on a list of ingredients? ›

List of ingredients on food labels. All ingredients must be listed in descending order by weight, including added water. Remember: The first ingredient listed is present in the largest amount by weight.

What are the 7 common recipe categories? ›

Recipe Categories
  • Breakfast recipes.
  • Lunch recipes.
  • Dinner recipes.
  • Appetizer recipes.
  • Salad recipes.
  • Main-course recipes.
  • Side-dish recipes.
  • Baked-goods recipes.

What are some homemade foods to make? ›

7 Foods to Make From Scratch
  1. Stock. If you only take one thing from this article, keep a container of veggie scraps in your freezer. ...
  2. Bread. This one can be as easy or as complicated as you want, depending on what you are trying to make. ...
  3. Hummus. ...
  4. Salad Dressing. ...
  5. Pasta Sauce. ...
  6. Pickles. ...
  7. Granola, Bars & Bites.
May 17, 2020

Where do people get recipes from? ›

Where Do Food Bloggers Get Their Recipes?
  • Follow Other Food Blogs. ...
  • Browse Social Media. ...
  • Use Recipe-Sharing Platforms. ...
  • Read Cookbooks and Food Magazines. ...
  • Eat at New Restaurants. ...
  • Discover Family Recipes. ...
  • Join Cooking Enthusiast Communities. ...
  • Take Cooking Classes.
Jan 10, 2024

How do I find the best cook? ›

The best way to ensure that you're comfortable with a potential cook is to ask questions. Start by asking about their experience, including how long they have been cooking and what types of meals they specialize in. You can also ask to see pictures of their past work or even sample some of their food if possible.

Top Articles
Latest Posts
Article information

Author: Nathanial Hackett

Last Updated:

Views: 6135

Rating: 4.1 / 5 (52 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Nathanial Hackett

Birthday: 1997-10-09

Address: Apt. 935 264 Abshire Canyon, South Nerissachester, NM 01800

Phone: +9752624861224

Job: Forward Technology Assistant

Hobby: Listening to music, Shopping, Vacation, Baton twirling, Flower arranging, Blacksmithing, Do it yourself

Introduction: My name is Nathanial Hackett, I am a lovely, curious, smiling, lively, thoughtful, courageous, lively person who loves writing and wants to share my knowledge and understanding with you.